Menus Recepies Short wine list


DINING AT HOTEL D'EUROPE

The restaurant.

The restaurant, expertly run by Chef Bruno d'Angelis, has since many years received excellent write-ups in the best known guide books. Best quality products are the base of the Chef's cuisine, savour and colours are his guidelines. Creativity and innovation are expressed through this regional approach with many Mediterranean influences.


Lunch :

Tuesday to saturday 12pm - 2pm


Dinner :

Tuesday to saturday 7:30pm - 10pm






Private garage with valet parking for restaurant guests.


Cooking classes

Our chef, Bruno d'Angelis is delighted to be able to share the pleasure of preparing the special provencal dishes he serves in our restaurant. He therefore created "Bruno's COOKING CLASSES" for small groups of 10 to 15 persons.
For more information please call 04 90 14 76 76 or email am.rouvierre@heurope.com


BAR

A special place with a special atmosphere where the pianist can play your favorite song and thus make it a truly great moment spent in Avignon. Besides the traditional choices of whiskies and Champagnes light meals can be served with dishes like home smoked salmon, foie gras, delicious green salads and many others cold specials. The locals know and have made it their favorite hide-out.